August 2

  • Regular price $25.00


This course is an in-depth look at advanced brewing processes. It includes a rigorous explanation of how dry hopping and using unique ingredients, affect the end beer. Topics include:

Exotic malts and adjuncts

Neo hop varieties

Mash demo

High gravity brewing

Dry hopping/beer infusion demo

Yeast management

Event Time: 6 pm - 8 pm

You must be 21+ with a valid ID to purchase and attend the class. No one under 21 will be permitted.